Breakfast in 10 minutes: pita bread with chicken, green salad and homemade mayonnaise

Every day, in the section "Breakfast in 10 minutes," FoodOboz editors share recipes for simple dishes that take no more than ten minutes to prepare.

Today we offer you to make a roll with chicken, green salad, and homemade mayonnaise for breakfast. Any type of chicken breast is suitable for this recipe: boiled, baked, or fried. You can find a recipe for baked chicken boiled pork here, and recipes for fried chicken breast with different sauces here. Chicken can be replaced with baked turkey. In addition, baked poultry can be added to salads and sandwiches instead of store-bought sausage.

• Armenian or Persian pita bread
• baked or boiled chicken breast
• lettuce leaves
• favorite cheese
• homemade mayonnaise 

1. Cut the chicken into cubes or strips.
2. Spread pita bread with homemade mayonnaise, put lettuce leaves, and pieces of meat. Sprinkle with cheese – you can use either regular grated hard cheese or blue cheese like Dorblu.
3. Roll the pita bread into a roll and fry in a lightly oiled frying pan until golden brown on both sides.