Blueberry cheesecake: you will be delighted with the taste and appearance

Of course, cheesecake is always delicious. And blueberry cheesecake is also very beautiful. A pie with the addition of this berry will bring both gastronomic and aesthetic pleasure at the same time.

Food blogger Anna Fil shared on Instagram how to make blueberry cheesecake. She also indicated what type of cheese is most suitable for this dish.

Ingredients for the base for ad25cmmold

• Flour - 320 gr
• Salt - a pinch
• Baking powder - 1 tsp
• Butter - 100 gr
• Sugar - 130 gr
• Eggs - 1 pc

Ingredients for the filling

• Cream cheese - 1 kg
• Sugar - 150 gr
• Starch - 50 gr
• Blueberries - 250 g

Method of preparation

1. Prepare the dough. Add salt and baking powder to the flour.

2. Add the grated butter. Mix everything together, rubbing into crumbs.

3. Add sugar and egg. Knead the dough.

4. Put the dough into the mold and tamp it down, making the base and sides. Put it in the refrigerator.

5. Prepare the curd mass. Add sugar, starch and blueberries to the cream cheese. Beat with a blender until smooth.

6. Take the dough mold out of the refrigerator and put the filling in. Smooth it out.

7. Put in a preheated oven to 160° and bake for about 1 hour.