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Bird's milk with sponge cake: how to prepare a lazy dessert

Erika IlyinaLS Food
Jelly dessert
Jelly dessert. Source: instagram.com/cook_julija_simonchuk/

Bird's milk with sponge cake is a dessert that will become a favorite for those who hate spending a lot of time in the kitchen. It is prepared in a simple way and in a matter of minutes. The result is an incredible taste that cannot be compared to anything else.

Chef Hector Jimenez-Bravo knows exactly how to make bird's milk with sponge cake. On Instagram, he shared what ingredients are needed for this.

Ingredients

  • butter - 125 grams
  • flour - 3 tbsp
  • starch - 3 tbsp
  • sugar - 1.5 tbsp
  • milk - 1 liter
  • whipped cream - 1 can

Ingredients for chocolate sauce

  • milk - 2 cups
  • water - 1 glass
  • flour - 1 tbsp
  • starch - ½ tbsp
  • cocoa - 2.5 tsp
  • sugar - 1.5 tsp
  • chocolate - 60 g
  • butter - 1 tbsp
Bird's milk with sponge cake: how to prepare a lazy dessert

Method of preparation.

1. First, prepare the chocolate sauce. Mix all the ingredients except chocolate and butter. Bring to a boil and cook for 1 minute.

Bird's milk with sponge cake: how to prepare a lazy dessert

2. Turn off the heat, add the chocolate and butter. Mix thoroughly.

3. Cool, stirring constantly. Put it in the refrigerator.

Bird's milk with sponge cake: how to prepare a lazy dessert

4. Now let's start preparing the dessert. Melt butter and add flour. Fry.

5. Add the rest of the ingredients and beat everything with a blender.

Bird's milk with sponge cake: how to prepare a lazy dessert

6. Put the main mass with the sponge cake into the molds and pour the chocolate sauce on top.

7. Put it in the fridge overnight.

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