Better than cake: caramel honey roll with raspberries and chocolate for every day
If you want to make a simple but delicious dessert that tastes as good as cakes, choose rolls. They can be made from different doughs and with completely different fillings. Honey, nuts, chocolate, spices, citrus fruits, and berries will add a very pleasant taste to the dessert.
Cook Yulia Vilich shared on Instagram a recipe for a delicious honey roll with raspberries and chocolate that will be better than any cake.
Roll recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- eggs - 3 pcs.
Chicken eggs
Source: pexels.com
- sugar - 70 g
- liquid honey - 180 g
- sugar - 70 g
How to cook a delicious roll
Source: pexels.com
- flour - 240 g
- baking soda - 1 tsp
- oil - 30 ml
For the cream:
- fat sour cream - 400 g
Sour cream for making cream
- boiled condensed milk - 220 g
- thickener - 1 package
The filling:
- raspberries - 100 g
Chicken eggs
Source: pexels.com
- chocolate - 10-15 g
Method of preparation:
1. Dough: beat the eggs at room temperature with sugar for 5-7 minutes to make a light fluffy mass. Add butter, and honey and mix with a mixer at low speed until the mixture becomes homogeneous (2-3 minutes).
How to make a successful roll dough
2. Add the sifted flour and baking soda to the mixture in several stages, and mix the dough with a whisk.
Homemade roll with yagids
3. Put the dough on a baking sheet with parchment and bake for 13 minutes in a preheated oven to 180 C. Let the finished cake cool.
How to bake a proper roll
4. Cream: whip the chilled sour cream and condensed milk for 2 minutes. Add the thickener and mix with a whisk, leave for 3-4 minutes and whisk again until thick and dense.
Cream for dessert
5. Spread the cream over the roll, and top with raspberries and finely chopped chocolate. Let the cake soak for about 10 minutes and then wrap it in the roll.
Spread the remaining cream on top and sprinkle with chocolate or cookie crumbs.
How to make a delicious roll at home
Source: pexels.com
6. Put the roll in the refrigerator to soak and serve it for tea!
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