Better than apple: how to make a fluffy strawberry charlotte for tea

Charlotte is a dessert that is usually made with apples. But in the summer, it's a good idea to use juicy seasonal strawberries for this pastry. The berry will go well with the flaky dough.

The idea of making a fluffy strawberry charlotte was published on the Instagram page of a food blogger with the nickname prikorm kids menu. You only need 5 ingredients.

Ingredients:

• eggs - 4 pcs.
• sugar - 3 tbsp
• flour - 200 g
• baking powder - 1 tsp
• strawberries

Method of preparation:

1. Take the eggs out of the refrigerator in advance so that they are at room temperature, or you can put them in warm water for a few minutes.

2. Mix the eggs with sugar.

3. Beat with a mixer.

4. Add flour and baking powder, and beat everything with a blender.

5. Transfer to a greased baking dish.

6. Put a few sliced strawberries on top.

7. Bake at 190 degrees for 30 minutes (rely on your oven).