русский
Українська

Basic berry pies without rolling out the dough: you will need filo dough

Kateryna YagovychLS Food
Filo dough pies. Source: insanelygoodrecipes.com

Seasonal berries are the perfect base for delicious summer desserts. You don't even have to roll out the dough for them, because you can use filo. It takes only 15 minutes to bake the pies.

The idea of making quick berry pies from filo dough was published on the Instagram page of a food blogger with the nickname ask_edith. The filling is very juicy.

Basic berry pies without rolling out the dough: you will need filo dough

Ingredients:

  • filo dough - pack
  • butter - 150 g
  • berries - to taste
  • decor, chocolate drizzle

Method of preparation:

Basic berry pies without rolling out the dough: you will need filo dough

1. Defrost the filo dough.

2. Brush each sheet with melted butter.

Basic berry pies without rolling out the dough: you will need filo dough

3. Gather the top to the middle like a bow.

4. Then turn it upside down.

Basic berry pies without rolling out the dough: you will need filo dough

5. Roll up the sides like a pancake.

Basic berry pies without rolling out the dough: you will need filo dough

6. Wrap the berry filling inside.

7. Bake at 180 degrees for 15 minutes.

Other News

Recipe for a zucchini dish with sausage

Baked zucchini with spicy sausage: we share a recipe for a spicy dish for lunch

It will turn out very tasty and moderately spicy