Baked potatoes with cheese, ham and garlic for a hearty lunch: the best recipe
Baked potatoes are an ideal option for a healthy and satisfying lunch. It is worth noting that the main thing is not to fry potatoes in oil so that they remain healthy and not to overuse spices, especially salt.
What to cook with potatoes
Cook Anastasia shared a recipe for delicious baked potatoes with hard cheese, ham, and garlic on Instagram.
Recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- potatoes - 20 pcs.
Oil for the dish
Source: francebleu.fr
- ham/brisket - 100-150 g
- hard cheese - 200 g
- vegetable/butter
- garlic - 3-4 cloves
- salt, pepper, paprika, oregano - to taste
Spices for the dish
- greens - a bunch
Method of preparation:
1. Wash potatoes well and boil them in salted water until tender.
Boiled potatoes
Source: pexels.com
2. Cut brisket/ham into small pieces and fry them in a dry pan.
Preparation
Source: Instagram video screenshot
3. Combine grated or crushed garlic, salt, pepper, paprika, oregano, and vegetable or melted butter in a bowl.
Oil with spices and garlic
Source: Instagram video screenshot
4. Put the potatoes on a baking sheet lined with parchment, mash each potato with a masher and brush with oil.
How long to bake
Source: Instagram video screenshot
5. Put the fried brisket on top of the greased potatoes and bake everything in a preheated to 200 degree oven for 25 minutes.
Potatoes with cheese
Source: Instagram video screenshot
Sprinkle the cooked potatoes with hard cheese and herbs!
Ready-made dish
Source: Instagram video screenshot
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