Baked new potatoes with cheese and garlic sauce: the easiest recipe
New potatoes can be deliciously baked with cheese and vegetables, as well as stewed with meat, cooked with vegetable stir-fry, mashed, and cooked in jackets. It's worth noting that you can peel new potatoes in just 2 minutes by adding just 1-2 tbsp of salt and shaking the potatoes well.
How to bake potatoes deliciously
The cook shared on Instagram a recipe for very hearty and tasty new potatoes cooked in the oven.
Potato recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- young boiled potatoes
- cheese 200-300 g
- butter
- salad yogurt 300 g
- dill
- garlic 2-3 cloves
- salt, pepper
Method of preparation:
1. Peel the new potatoes and boil them in salted water until almost tender.
Boiled new potatoes
2. Cover a baking sheet with parchment and grease with oil.
Cheese for the dish
3. Grate the cheese and sprinkle it on the parchment, then put the halved potatoes on top. Put in a preheated oven to 200 degrees for 20 minutes.
How long to cook potatoes
4. Sauce: mix the salad yogurt, dill, garlic, and spices – mix until smooth.
Sauce for the dish
Take the potatoes out of the oven and serve with the sauce!
Cooked potatoes with sauce
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