Baked mackerel stuffed with melted cheese: a recipe for a dinner dish

Iryna MelnichenkoLS Food

Mackerel is a very budget-friendly and valuable product that can be baked, stewed with vegetables, and grilled. To make the fish juicy when baked, it needs to be marinated well.

The cook shared a recipe for delicious and juicy mackerel with melted cheese and mayonnaise on Instagram.

Ingredients:

  • mackerel
  • oil
  • spices
  • processed cheese

Method of preparation:

1. Clean the mackerel carcass from the insides, and brush it with oil and fish spices.

2. Grate the processed cheese and stuff the fish.

3. Brush the top with mayonnaise, wrap in foil, and put in the oven to bake at 180 C for about 30 minutes.

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