Apple pie without dough that everyone can make: the easiest recipe from Liza Hlinska
Apple pie is one of the easiest and fastest pies to make, based on any apple. They are often used to make delicious Charlotte, as well as casseroles and buns.
Apple pie recipe
Cook Liza Hlinska shared a recipe for the easiest-to-make apple pie without dough on Morning with Ukraine (scroll to the end of the page to watch the video).
Homemade apple pie
Source: pixabay.com
Ingredients:
- apples – 8-9 pcs
Apples for the pie
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- milk – 100 ml
- flour – 200 g
How to make a delicious apple pie
- semolina – 200 g
- sugar – 230 g
- baking powder – 10 g
Cinnamon for apples
- cinnamon or vanilla sugar – 1 teaspoon
- butter – 100 g
Method of preparation:
1. Wash the apples, and peel them.
Peel and grate the apples
Source: pixabay.com
2. Then grate them on a coarse grater.
3. Mix all the dry ingredients.
Ingredients for the cake
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4. Pour the milk into a saucepan and add the butter, heat until the butter is completely dissolved.
Butter
Source: pixabay.com
5. Take a mold and put the base for the cake – dry ingredients, then a layer of apples, and do this until you run out of ingredients.
How to make an apple pie
Pour the butter and milk filling on top of the pie and sprinkle with sugar.
Apple pie
6. Put the finished pie in the oven for 50-60 minutes at 180°C.
Delicious apple pie
Let the pie cool, slice it, and serve it with tea or coffee. But you can also eat this pie hot with ice cream.
Lisa Glinska
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