Apple pie on yogurt without baking: how to make a delicious dessert in 30 minutes

Tetiana KoziukLS Food

Apple pie is considered the most popular and favorite pastry. The dessert can be prepared with different dough and in different ways: in the oven, slow cooker, or in a frying pan. In any case, it always turns out to be very fragrant, tender, soft, and fluffy.

Food expert Svitlana Levytska (lanas_diet) told us how to quickly and deliciously cook an apple pie in a pan on her Instagram page.

Ingredients:

  • eggs - 1 pc.
  • sugar - 1 tbsp
  • kefir - 250 ml
  • flour - 140-150 g
  • baking powder - 2 tsp.
  • vanilla, lemon, or orange zest can be added
  • salt

The filling:

  • apples - 5 pcs.
  • butter - 30 g
  • sugar - 2 tbsp
  • cinnamon

Method of preparation:

1. Combine all the ingredients for the dough and mix until smooth.

2. Peel and cut the apples into slices.

3. Melt the butter in a frying pan. Add sugar and heat until it starts to turn brown.

4. Add apples and cinnamon. Stew until soft.

5. Pour the batter over the cooked apples. Cook under a lid over low heat for about 30 minutes.

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