An elementary tomato appetizer: prepared in minutes
The tomato season is starting in Ukraine. This juicy vegetable can be used to make not only a salad but also an interesting appetizer. It is very simple but at the same time satisfying. It is suitable both for a festive table and for a regular snack.
The idea of making a simple tomato appetizer was published on the Instagram page of food blogger Inna Levenets (inna_levenets).
Recipe for a delicious appetizer with tomatoes
Source: Screenshot of the post by Inna Levenets
Ingredients for the sauce:
- vegan butter or margarine – 1/2 tbsp
- flour – 1 tbsp
- vegetable milk – 1/2 cup
- water – 1/4 cup
- lemon juice – 1 tsp
- Dijon mustard – 1 tsp
- salt, dry garlic
Ingredients for grilled tomatoes:
- tomato
- salt and black pepper
- salt – 1 tbsp
- tortilla, pita bread or bun
- avocado
- paprika, dried herbs
Method of preparation:
Mozzarella cheese made from homemade milk
Source: Pexels
1. Prepare the sauce.
2. Melt butter or margarine in a saucepan.
3. Remove from heat, add a spoonful of flour, and stir well.
4. Add lemon juice, mustard, milk, water, salt, and dry garlic to the saucepan.
Avocado for an appetizer
5. Stir and put on low heat for 3-4 minutes.
6. Stir the sauce, and remove the saucepan from the heat.
Lemon juice for the dish
7. In a frying pan with vegetable oil, fry the tomato, salted and peppered, and cut into three pieces, on both sides.
8. Assemble the appetizer: put the tomato on the pita bread, then the avocado, pour the sauce and sprinkle with dried herbs and pepper.
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