Polski
русский
Українська

Airy apple clouds: how to make an unusual dough

Kateryna YagovychLS Food
Delicious apple clouds. Source: taste.com.au

Apples are a versatile product that can be used to make a wide variety of desserts. For example, puffy clouds. The dough for the dish is made from ordinary protein. The texture is very fluffy and tender, and the technology is extremely simple and inexpensive.

The idea of making airy clouds with apples was published on the Instagram page of food blogger Iryna Lazun (iren.lazun).

Airy apple clouds: how to make an unusual dough

Ingredients:

  • apple - 0.5 pcs
  • eggs - 2 pcs (white)
Apples for cooking
  • corn starch - 1/2 tsp

Method of preparation:

Airy apple clouds: how to make an unusual dough

1. Peel apples (sweet varieties are best), cut into cubes

Eggs for the dish

2. Beat the whites until stiff peaks and add the cornstarch in portions

Airy apple clouds: how to make an unusual dough

3. Add the chopped apples and mix gently

Airy apple clouds: how to make an unusual dough

4. Put it on a baking sheet covered with parchment and put it in a preheated oven at 180 degrees for 12-15 minutes.

Other News

Chickpeas help lower cholesterol levels

What are the benefits of chickpeas and how to cook them: important tips and examples of recipes

It contains nutrients that are essential for maintaining good health
How to choose a sweet cherry

How to choose nitrate-free cherries: 3 ways

Be sure to pay attention to this