Napoleon without baking and dough in 15 minutes: preparing a dessert is easy
Delicious homemade "Napoleon"
Napoleon is a delicious, light, easy-to-prepare dessert. It is based on light dough and delicious custard. To bring new flavors and aromas to the dessert, just add berries, such as strawberries, which will perfectly set off the taste of the dessert.
Homemade "Napoleon"
Source: Pixabay
Cook Polina (polli_cooking) shared on Instagram a recipe for a delicious, lazy Napoleon without baking or dough, based on cookies.
Cake recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- milk - 350 ml
Milk and butter
- milk for soaking - 15 ml
- flour - 2 tbsp.
Butter
- vanilla sugar - 1 tsp.
- sugar - 50 g
Ingredients for the cream
- eggs - 2 pcs.
- butter - 20 g
- biscuits "Ears" - 200 g
Fresh strawberries
Source: pixabay.com
- fresh strawberries - 100 g
Method of preparation:
1. Cream: heat the milk over medium heat, but do not bring it to a boil.
How to make the perfect cake cream
Source: screenshot from an Instagram video
2. Beat eggs with sugar, add flour and a little warm milk, stir and add the egg-sugar mixture, gradually stirring, and brew the cream over medium heat.
Eggs with sugar
Source: screenshot from an Instagram video
3. Remove the finished cream from the heat and add the butter, mix until smooth.
Preparation of cream for the cake
Source: screenshot from an Instagram video
4. Assemble the cake: soak each cookie well in milk so that it is not dry. Put the first layer of cookies and cover with cream. Optionally, you can add one layer of strawberries if you want to vary the flavor. Make all the layers until you run out of ingredients, then sprinkle the cake with cookie crumbs on top.
Making a homemade "Napoleon"
Source: screenshot from an Instagram video
5. Put the finished cake in the refrigerator, preferably overnight!
Finished cake
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