How to cook pancakes to make them elastic and tender: a simple idea

Pancakes are a versatile dish that can be served with any fillings or favorite jams. But it often happens that the dough tears and dries out. Therefore, when cooking, you should add sour cream in addition to milk. The texture will be very tender and elastic.

The idea of making thin pancakes with sour cream is published on the Instagram page of a blogger with the nickname e.kukuruzkina.

Ingredients for cooking:

• flour – 400 g
• eggs – 4 pcs
• sugar – 3 tbsp

• sour cream – 2 tbsp
• olive or sunflower oil – 1 tbsp

• salt – 1 tsp
• milk

Method of preparation:

1. Beat eggs with sugar and salt according to the proportions.

2. Add sour cream.

3. Mix everything with flour, add oil, mix, and carefully add milk by eye, until the desired state of the dough.

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