Spectacular Snickers cheesecake: no need to bake
The iconic Snickers cheesecake can be made even without an oven. Instead of the classic shortbread dough, you can use regular chocolate chip cookies, which will hold their shape perfectly. The cake hardens well in the refrigerator, so you don't have to bake anything.
Food blogger Anna (anny.cooking) shared the idea of making Snickers cheesecake without baking on her Instagram page.
How to make a cheesecake "Snickers"
Source: Screenshot of the post on food blogger Anna's Instagram page
Ingredients:
- chocolate biscuits – 250 g
- butter – 125 g
- Philadelphia cream cheese – 500 g
- cream 20-33% – 250 g
- powdered sugar – 120 g
- peanut butter – 1.5 tbsp
- gelatin 20 g + 100 ml of water
- salted peanuts – 150 g
- caramel or boiled condensed milk – 3-4 tbsp.
Mixing cookies with butter
Source: Screenshot of a post on food blogger Anna's Instagram page
Method of preparation:
1. Grind the biscuits into crumbs and mix with melted butter.
Putting the base into the mold
Source: Screenshot of a post on food blogger Anna's Instagram page
2. Form the cake in a baking dish covered with parchment and put it in the refrigerator.
3. Pour gelatin with water and leave to swell.
Preparation of the cheese layer
Source: Screenshot of a post on food blogger Anna's Instagram page
4. After 5-10 minutes, melt it in the microwave for 30 seconds.
Putting the cheese layer in the mold
Source: Screenshot of a post on food blogger Anna's Instagram page
5. Combine the cottage cheese, cream, powder, paste, melted gelatin, and beat with a blender.
Mixing nuts with caramel
Source: Screenshot of a post on food blogger Anna's Instagram page
6. Spread the curd mass on the cake, smooth it out, and put it in the refrigerator for 3-4 hours to harden.
Spreading nuts
Source: Screenshot of a post on food blogger Anna's Instagram page
7. Combine the peanuts with caramel or condensed milk and spread on top. Sprinkle with grated chocolate on top.
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