How to prepare the perfect chocolate sponge cake
To make a delicious and fluffy sponge cake, you need to make every effort because it almost always does not turn out as airy and light as you would like. Every housewife has her own secrets and a special recipe for making a delicious sponge cake.
TV presenter Oleksandr Pedan shared a recipe for a perfect chocolate sponge cake, which you can easily make at home, on Instagram. (to watch the video, scroll to the end ).
Ingredients:
Ingredients.
- flour - 120 g
- sugar - 150 g
- vanilla sugar - 1 tsp
- starch - 25 g
Chocolate.
- cream - 80 g
- eggs - 5 pcs
- dark chocolate - 1 bar
Method of preparation:
1. Beat the eggs with sugar and vanilla sugar to make a fluffy mass.
Preparation.
2. Sift the flour, add the starch and mix very gently so that the mass does not fall off.
3. Cover the baking dish with parchment and pour in the finished batter. Cover with foil and bake at 180°C for 40 minutes.
Baked in 40 minutes.
4. Melt the chocolate in a water bath, add the cream and mix well.
Chocolate cake.
5. Pour the chocolate over the finished sponge cake and let it brew.
You can decorate the sponge cake with berries and fruit.
You can decorate the delicious cake with fruits, berries, cream, or jam to taste.
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