LS Food
A quick summer vegetable appetizer: perfect for any lunch
In summer, you want to eat a lot of vegetables and herbs. These foods will saturate the body with vitamins and create a good mood.
On Instagram, food blogger Olha Ryabenko offered a recipe for a very interesting, colorful summer vegetable appetizer. It is very simple to prepare and will definitely appeal to everyone.
Ingredients
- Cocktail tomatoes - 300 gr
- Zucchini - 1 pc
- Onion - 1 pc
- Garlic - 2 cloves
- Soy sauce - 1 tbsp
- Lemon juice - 2 tbsp
- Dried oregano - 1 tsp
- Salt - 1-2 tsp
- Basil - 1-2 sprigs
- Olive oil - 2 tbsp
- Honey - 2 tbsp.
The way of preparation
1.Zucchini cut into rings, tomatoes - in half.
2. Cut the onion into halves of rings.
3. Grate the garlic, chop the basil, and add the rest of the ingredients.
4. Mix and marinate for 2-3 hours.
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