What to replace sausage and meat in Olivier with: recipe for a delicious and easy salad

Olivier salad is one of the simplest and most delicious salads based on vegetables, meat, or sausage. It can also be prepared in a new way, without meat, for example, by replacing it with fish or seafood.

Cook Lisa Hlinska shared a recipe for a delicious Olivier salad with boiled tongue and homemade mayonnaise on Instagram.

Ingredients:

• tongue - 350-400 g
• carrots - 200 g
• potatoes - 400 g

• fresh cucumbers - 200 g
• salted cucumbers - 200 g
• onion - 1 pc.

• canned green peas - 100 g
• eggs - 3 pcs.

• homemade mayonnaise - 100-150 g
• salt - to taste

Method of preparation:

1. Boil or bake the vegetables and peel and dice them. Boil and chop the eggs.

2. Cook the tongue until soft and cut into cubes.

3. Finely chop the onion and marinate to remove the bitterness.

4. Put all the ingredients in a bowl, add mayonnaise, salt, pepper and mix.

5. Refrigerate the prepared salad for several hours.