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What to cook with minced meat instead of cutlets: a simple and budget dish

Waffle roll with minced meat

Source: foodywise.com

Instead of frying fatty cutlets, make a waffle roll with meat. You don't have to cook it for a long time because the dish is baked in the oven. The filling will be very juicy due to hard cheese.

The idea of making a waffle roll with minced meat is published on the page of food blogger Iryna with the nickname diali_cooking on Instgaram. The waffle sheet can be purchased at any store.

Waffle roll with minced meat

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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Ingredients:

  • minced meat - 1 kg.
  • waffle sheet - 2 pcs.
  • eggs - 2 pcs.
  • pepper - 1 pc.
  • herbs
  • hard cheese - 200 g.
  • spices

Method of preparation:

Add eggs to minced meat

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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1. Add eggs and spices to the minced meat and mix well.

2. Grease the waffle with half of the minced meat.

Put minced meat on the waffle and add pepper

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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3. Sprinkle with herbs, chopped red pepper and hard cheese.

4. Roll up and brush with egg.

Add onion and cheese

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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5. Sprinkle with sesame seeds if desired.

6. This amount of ingredients makes two rolls.

Roll the waffle

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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7. Bake at 180 degrees for 30 minutes.

Ready-made dish

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

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8. It is best sliced when cooled, but it can also be eaten hot.

Ready-made dish

Source: Screenshot of a post on the page of food blogger Iryna diali_cooking on Instgaram

Expand

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