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What tasty salad to prepare with green beans: an easy summer dish

Kateryna YagovychLS Food
Light salad with green beans. Source: cooking.nytimes.com

Green beans are a very nutritious and healthy product that should definitely be added to your diet. And you can do it in the form of a salad. Beans go well with a variety of vegetables and tuna.

The idea of preparing a light and nutritious salad with green beans was published on the Instagram page of food blogger Ruslana (ruslana.gala). Regular oil is suitable for dressing.

Ingredients:

  • green beans
  • potatoes
  • canned tuna
  • eggs
  • capers
  • olives
  • red onions
  • salt, pepper, oil vinegar to taste
  • lots of parsley

Method of preparation:

1. Boil the beans until tender.

2. Boil the eggs and potatoes.

3. Cut the boiled ingredients into large pieces.

4. Add the rest of the ingredients.

5. Season with oil, salt, pepper, vinegar and parsley to taste.

6. Mix everything well.

7. Serve the dish cold.

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