What delicious pie to make with phyllo dough: you need pears and brie cheese

This phyllo pie with pear and brie cheese will be a great addition to tea or a perfect quick snack. In addition, you don't have to knead anything, so you can make this dish very quickly. You can buy phyllo dough at any store.

The idea of making a pear and brie cheese pie with phyllo dough was published on the cooking page of fitness trainer Marina Borzhemska (borzhemsky healthy food) on Instagram. Be sure to add honey on top.

Ingredients:

• phyllo dough - 1 package

• butter - 100 g
• pear (juicy, ripe) - 1-2 pcs.
• brie cheese - 1-2 packages

Ingredients for the filling:

• eggs - 2 pcs.
• 20% cream - 200 ml.
• salt - a pinch
• fresh or dried thyme

Method of preparation:

1. Thaw the dough well and carefully roll it.

2. Put it on a baking sheet.

3. Drizzle with melted butter.

4. Cut the pear and brie cheese and put everything between the dough foldes randomly.

5. Beat 2 eggs with cream and salt and pour over the cake.

6. Bake in a preheated oven at 180 degrees for about 20 minutes.

7. The finished cake can be drizzled with honey.