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Venice salad in 10 minutes: what to add to this simple dish
Venice salad recipe
It is unlikely that anyone will answer how a salad with such a set of products was given such an exquisite name like Venice. However, it is extremely tasty and suitable for all occasions. Only the simplest ingredients, modest serving, and at the same time a very bright flavor.
The recipe for the Venice salad with Korean-style carrots and smoked sausage was published on the Bene Gusto food blog on YouTube.
Venice salad recipe with Korean-style carrots and sausage
Ingredients:
- smoked sausage - 250 g
- Korean-style carrots - 250 g
- canned corn - 200 g
Venice salad with Korean-style carrots
- fresh cucumber - 150 g
- mayonnaise - 150 g
- hard cheese - 100 g
- salt, pepper
Method of preparation:
1. Mix carrots with corn.
2. Cut the cucumber into thin strips.
Salad with mayonnaise in 10 minutes
3. Cut the cheese and sausage into thin strips too.
Salad with sausage and carrots
4. Mix all the ingredients and season with mayonnaise.
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The dish is moderately juicy and with a light sweet and sour flavor