Unusual way to cook hake: you'll need tomato

People who have tried this dish assure: there is no better recipe for cooking hake. Therefore, you should definitely use it.

Foodblogger with the nickname mariiam_foodblog in Instagram told in detail how to cook fish according to this recipe. As it turned out, everything is very easy and even a beginner can cope with it.

Ingredients

• Hake - 1 kg
• Salt
• Pepper
• Paprika
• Flour

Ingredients for marinade

• Tomato juice - 300 ml
• Vegetable oil - 50 ml
• Vinegar - 50 ml
• Salt - 1 tsp.
• Sugar - 50 gr

Method of preparation

1. Cut the fish into pieces, add salt, pepper and roll in flour.

2. Fry in a frying pan with vegetable oil.

3. cut onions into rings.

4. In a saucepan, mix all the ingredients for the marinade.

5. Place the onion in the bottom of a deep container. Place the fish on top and again a layer of onions. Pour the marinade, cover with a lid and leave overnight.