Unusual dishes with Nutella: top 3 ideas
Top 3 simple desserts with Nutella
Sweet, chocolatey, with a delicate creamy texture, viscous and flavorful – all this is about Nutella. This versatile pasta goes perfectly with biscuits, toast, or you can simply eat it with a spoon, washed down with your favorite hot drink.
It's also a great idea to make a delicious dessert with this product. The FoodOboz editorial team has put together a selection of three sweet dishes with this delicious chocolate paste.
Nutella ice cream. The idea was published on the fitwafflekitchen Instagram page.
Nutella ice cream recipe
Source: Screenshot of fitwafflekitchen's Instagram post
Ingredients:
- condensed milk – 1 can
- heavy cream – 475 ml
- Nutella – 250 g + 150 for layers
Preparation of the dough
Source: Screenshot of fitwafflekitchen's Instagram post
Method of preparation:
1. Pour all the ingredients into a large deep bowl.
2. Beat with a mixer.
3. Portion into the mold, adding a portion of Nutella after each layer.
4. Put in the refrigerator for at least 8 hours.
Pouring the mass into the mold
Source: Screenshot of fitwafflekitchen's Instagram post
A chocolate bar with Nutella. The idea was published on the fitwafflekitchen Instagram page.
Recipe for chocolate bars with Nutella
Source: Screenshot of fitwafflekitchen's Instagram post
- chocolate – 200 g + 50 g for the top
- cookies – 60 g
- Mini marshmallows – 70 g
- milk chocolate – 400 g
- Nutella – 100 g
Melted mass of chocolate and Nutella
Source: Screenshot of fitwafflekitchen's Instagram post
Method of preparation:
1. Chop the chocolate bar into pieces in a large bowl.
2. Pour the Nutella on top.
3. Put in the microwave for 30 seconds.
4. Put the milk chocolate, marshmallows, and chopped cookies in a separate bowl.
5. Pour the finished melted mass on top.
Mixing ingredients for dessert
Source: Screenshot of fitwafflekitchen's Instagram post
6. Mix everything well, and put it in the mold.
7. Put pieces of chocolate on top.
8. Put in the refrigerator for at least 2 hours.
Nutella cake. The idea was published on the fitwafflekitchen Instagram page.
Chocolate cake with Nutella
Source: Screenshot of fitwafflekitchen's Instagram post
Ingredients:
- softened butter – 200 g
- light brown sugar – 250 g
- eggs – 1 pc
- vanilla extract – 1 tsp
- ordinary flour – 320 g
- baking soda – 1/2 tsp
- chocolate chips – 200 g
- Nutella – 350 g
- bake at 160 degrees for 25-30 minutes – let cool completely in the mold
Kneading the dough
Source: Screenshot of fitwafflekitchen's Instagram post
Method of preparation:
1. Put soft butter and light brown sugar in a deep bowl.
2. Mix everything well, make a homogeneous mass.
3. Beat the egg and pour in the vanilla extract.
4. Combine all this and add the flour and baking soda.
5. Make the dough, stir in the chocolate chips.
6. Divide into 2 parts.
Formed cake for baking
Source: Screenshot of fitwafflekitchen's Instagram post
7. Distribute one in the mold.
8. Put the Nutella on top.
9. Cover with the other part.
10. Sprinkle with chocolate chips.
11. Bake in an oven preheated to 160 degrees for 25-30 minutes.
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