Summer salad with baked peppers: a simple recipe for a delicious dish

Sweet pepper is a very healthy, tasty, and very budget-friendly vegetable that can be the basis for salads, as well as adjika and sauces. Peppers can also be baked deliciously with vegetables and made into rolls with cheese. They can also be deliciously preserved and stuffed.

A cook shared a recipe for delicious baked peppers, which will make a great salad base, on Instagram.

Ingredients:

• 3-4 peppers (you can use more)
• 1 garlic clove
• 1 tsp. of French mustard
• 1/2 small red onion
• 1 tbsp. of vegetable oil
• 1 tbsp. of apple cider vinegar
• salt, parsley

Method of preparation:

1. Wash and clean the peppers from seeds.

2. Bake at 200 degrees for 30 minutes.

3. Then peel them, chop finely, add onion, oil, vinegar, garlic, and feta, mix and eat!