Salad with purple cabbage "Violet": how to cook a spectacular dish

The purple cabbage salad called " Violet" is very bright, spectacular and satisfying. After all, the dish also includes crab sticks, chicken fillet and canned corn. Despite the simplicity of the ingredients and the speed of preparation, the dish is perfect for a festive table and for when you want to cook a familiar cabbage salad in a new way.

The recipe for the Violet Salad with Purple Cabbage was published on one of the Delicious Kitchen cooking blogs on YouTube.

Ingredients:

• cabbage - 1 pc
• onion - 1 pc
• crab sticks - 200 g
• chicken fillet - 200 g
• corn - 200 g
• mayonnaise
• salt, pepper

Method of preparation:

1. First, chop the cabbage. Put it in a deep bowl, salt, and mix with your hands.

2. Pre-boil the chicken and cut it into cubes.

3. Cut the crab sticks.

4. Cut the onion into cubes.

5. Mix all the chopped ingredients, adding the corn.

6. Dress the salad with mayonnaise, and add salt and pepper.