Quick pizza and homemade sauce: everything you need for an Italian dinner

Here is a recipe for a delicious homemade pizza with sausages for adults and children. The dish tastes better than any catering establishment.

The recipe for homemade pizza was shared by food blogger Volodymyr Yaroslavsky. He also shared on his Instagram how to make a delicious sauce.

Ingredients for the dough

• Warm water - 330 gr
• Honey - 20 gr
• Fresh yeast - 10 g
• Salt - 7 g

• Flour - 500 gr
• Olive oil - 20 g

Ingredients for the sauce

• Tomatoes in their own juice - 800 g
• Onion - 1 pc
• Garlic - 2-4 cloves
• Olive oil - 50 ml
• Dry oregano
• Thyme
• Rosemary
• Salt
• Pepper

How to make the dough

1. Dissolve honey and yeast in warm water, let them activate for 15 minutes, add sifted flour.

2. Knead the dough and add the oil. Cover with a towel or plastic wrap and let stand for 30 minutes in a warm place.

3. With wet hands, fold the dough 4 times and cover again, repeat several times.

4. Divide the well-proven dough into 3 parts, gently shape into balls and let stand again for 15-20 minutes.

5. Using your hands, form a cake from the ball on fine corn porridge - kneading the air from the center to the sides - 30 cm in diameter.

6. Put the dough on the parchment.

How to make the sauce

1. Fry the chopped onion lightly in vegetable oil, adding garlic and aromatic herbs, tomatoes in their own juice, salt and pepper.

2. Simmer the sauce over low heat for about 20 minutes, but do not let it evaporate too much.

3. Rub through a coarse sieve or blend until smooth.

4. Add 120 grams of sauce and any toppings to taste to the formed dough, which has stood for a while.

5. Bake in a preheated oven at maximum temperature for 12-14 minutes.