3Quick jamon pie: when you don't have time to knead the dough
Pie with jamon
Source: freepik
If you don't have time to cook, but really want to treat yourself and your family to something delicious, this recipe will help. Making a jamon pie using ready-made dough will save you time and won't require you to work with flour.
A food blogger with the nickname thefoodhub.by_ilona shared the recipe for this exquisite and delicious pie. On Instagram, she told us what to add to the filling to make the pie juicy.
Pie with jamon.
Source: Screenshot from Instagram thefoodhub.by_ilona
Ingredients
- Puff pastry - 400-500 gr
- Jamon - 80 gr
- Mozzarella - 1 ball
- Basil
- Mushrooms - 200 gr
- Garlic - 1 clove
- Yolk - 1 piece
- Salt
- Pepper
The method of preparation
1. Peel and chop the garlic together with the mushrooms. Fry in a pan, adding salt and pepper.
Put the filling on the pie.
Source: Screenshot from Instagram thefoodhub.by_ilona
2. Put jamon, cheese, mushrooms and basil on the thawed dough, cover the filling with the free edges of the jamon.
Cut the dough.
Source: Screenshot from Instagram thefoodhub.by_ilona
3. Cut the dough and form the pie.
Close the pie.
Source: Screenshot from Instagram thefoodhub.by_ilona
4. Lubricate the surface with egg yolk and put it in the oven preheated to 180 degrees for 25-30 minutes, or until golden brown.
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