Puffy brownie without a mixer: you can make it if you don't have electricity and you have gas
Biscuit brownies without a mixer
Source: janespatisserie.com
In order for the brownie to turn out puffy, usually use a mixer. But in modern conditions of power outages, this is not always possible.
Therefore, today the editors of FoodOboz share a variant of cooking a loose biscuit brownie, which can be made with a whisk, if you have gas.
The idea of making brownies without a mixer is published on the Instagram page of food blogger Maria with the nickname cooking_marichka .
Puffy brownie recipe without a mixer
Source: Screenshot of a post on foodblogger Maria's Instagram page
Ingredients:
- 3 eggs
- 50 g butter
- 50 g butter
- 400 ml milk
- 60 g cocoa
- 300 g flour
- 250 g sugar
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp baking soda
- 3 tsp vinegar
Method of preparation:
Dry ingredients for dessert
Source: Screenshot of a post on foodblogger Maria's Instagram page
1. Mix flour, cocoa, sugar, salt. Add the baking powder, mix.
Mixing dry ingredients
Source: Screenshot of a post on food blogger Maria's Instagram page
2. Add milk and eggs to the mixture, blend.
Adding the milk
Source: Screenshot of a post on food blogger Maria's Instagram page
3. Add baking soda with vinegar, mix.
Adding baking soda
Source: Screenshot of a post on food blogger Maria's Instagram page
4. Cream and butter at the end.
Addition of eggs
Source: Screenshot of a post on food blogger Maria's Instagram page
5. Place the dough on a parchment-lined baking sheet.
Pouring the dough into the mold
Source: Screenshot of a post on foodblogger Maria's Instagram page
6. Bake at 150 degrees for 30-40 minutes.
Spiced Brownies
Source: Screenshot of a post on foodblogger Maria's Instagram page
7. Check for doneness with a toothpick.
Brownie impregnation
Source: Screenshot of a post on foodblogger Maria's Instagram page
8. Leave to cool completely, drizzle with glaze.
Finished spiced brownies
Source: Screenshot of a post on foodblogger Maria's Instagram page
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