Pasta with mussels and tomato sauce for dinner: a recipe for a dish in 10 minutes

Pasta is one of the fastest, most satisfying, and delicious dishes. It can be prepared with minced meat, seafood, cheese, vegetables, and sauces.

Pasta with sauce

The cook shared a recipe on Instagram for delicious pasta with mussels and vegetable-fried tomato paste.

Recipe of the dish

Ingredients:

• spaghetti
• 25 g of butter
• 1 onion
• 400 g of mussels
• 4-5 tbsp of tomato paste
• Provencal herbs
• salt, pepper
• Parmesan cheese (for serving)

Method of preparation:

1. Boil the spaghetti.

2. Add a piece of butter to the pan and melt it, add finely chopped onion and fry for 4-5 minutes. Add the thawed mussels, fry for a few minutes, and add the tomato paste, salt, and spices, mix well, and cook for another 5 minutes.

3. Add spaghetti, mix, and sprinkle with Parmesan.