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Pancakes with cabbage and eggs: we share a simple recipe for a delicious filling

Recipe for pancakes with cabbage

Source: pexels.com

Pancakes are a very simple and easy-to-prepare dish that can be cooked with milk, water, or kefir. It's worth noting that you can make any kind of filling - from meat to sweet: cottage cheese, fruit, berries.

Pancakes with cottage cheese

Source: pexels.com

Cook Yevheniia Karpiuk shared on Instagram a recipe for a delicious cabbage and egg pancake filling that is very easy to prepare.

Pancake filling recipe

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • cabbage – 1 head of cabbage

Eggs for the dish

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  • eggs – 5 pcs
  • green onions, cilantro

Eggs for the dish

Source: pexels.com

  • salt – to taste

Spices for the filling

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  • pepper – to taste

Pancakes with milk

Source: pexels.com

  • ready-made pancakes

Method of preparation:

1. Chop the cabbage, and fry in vegetable oil.

Cabbage for the filling

Source: pexels.com

2. Add boiled eggs to the cabbage.

Boiled eggs

3. Finely chop the onion and cilantro, and add to the cabbage.

Green onions for the filling

Source: Pexels

4. Season with salt and pepper and mix well.

Spice mix

5. Put the prepared filling into the pancakes and roll them up so that the filling does not fall out.

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