Lazy khachapuri in a hurry: cooked in a pan

Khachapuri is a traditional Georgian pastry. Cooking this dish is a special ritual because professionals knead the dough using a special technology and then bake it in an oven. But homemade khachapuri can be made simply in a frying pan. It turns out very quickly and deliciously.

The idea of cooking lazy khachapuri in a frying pan was published on the Instagram page of food blogger Iryna with the nickname iras_food_diary.

Ingredients:

• Suluguni cheese (or other cheese) – 140 g
• eggs – 1 pc
• whole wheat flour – 80 g

• baking powder – 0.5 tsp
• salt
• dried spices
• kefir – 100 ml

Method of preparation:

1. Mix the egg, salt, spices, and kefir with a whisk.

2. Add the sifted flour and baking powder.

3. Add the grated cheese and mix until smooth.

4. Bake in a small amount of oil under the lid.

5. Serve with sour cream and herbs.