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Lazy cheesecakes without rolling out the dough: bagels will be needed

Mini bagel cakes

Source: LUSIKA

You can use ordinary bagels to avoid the time-consuming process of kneading the dough for cheesecakes. You can make this dessert in a matter of minutes. All you have to do is prepare the sweet cottage cheese filling.

The idea of making mini-curd cakes from bagels was published on the Instagram page of food blogger Iryna with the nickname diali cooking. They take a maximum of 20 minutes to bake.

Recipe for bagel cheesecakes

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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Ingredients:

  • bagels - 1 pack
  • milk - 300 ml.
  • cottage cheese - 350 g
  • eggs - 1 pc.
  • sugar - 50 g

Method of preparation:

Pour milk over the bagels

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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1. Pour milk over the bagels and leave for 30 minutes.

2. Separately, mix cottage cheese, sugar, egg in a blender.

Beat the cottage cheese mass

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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3. Then put the bagels on the parchment.

Put the curd mass on the bagels

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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4. Fill with cheese.

Put the bagels in the oven

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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5. Put in the oven for 20 minutes at 180 degrees.

Ready-made mini bagel cakes

Source: Screenshot of a post on the Instagram page of food blogger Iryna diali cooking

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6. Eat after cooling.

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