Homemade garlic butter with herbs: better than any spread

Garlic butter is a versatile snack for any occasion. It can be used simply for sandwiches or as an addition to a variety of dishes. It is delicious served on a toasted baguette.

The idea of making flavored garlic butter was published on the Instagram page of food blogger Victoria with the nickname viktoria cooking. You only need 5 ingredients.

Ingredients:

• garlic - 25 cloves
• olive/sunflower oil - 50 ml.
• butter - 150 g
• herbs - 10-15 g
• salt - 1 tsp.

Method of preparation:

1. Put the peeled garlic in a baking dish.

2. Drizzle with olive oil.

3. Bake at 200 degrees for 30 minutes.

4. Drain the oil and put the garlic in a blender bowl.

5. Add salt, herbs, butter and beat until smooth.

6. Transfer to the mold.

7. Cover with a lid or film.

8. Store in the refrigerator.