Homemade budget pita bread: cooked in a skillet

Pita bread is a great universal base for a variety of dishes. You can wrap absolutely any filling in it – it turns out to be very budget-friendly and tasty. You can make the cake itself in a frying pan.

The idea of making homemade pita bread in a frying pan was published on the Instagram page of food blogger Svitlana with the nickname recepti_svitlana21.

Ingredients:

• flour - 200 g
• hot water (boiling water) - 100 ml
• salt - 1 tsp
• vegetable oil - 10 ml

Method of preparation:

1. Add salt to the flour, mix and add water and oil.

2. Knead the dough

3. Put it in a ball and refrigerate for 30 minutes.

4. Next, roll out very thinly and cut to the diameter of your pan.

5. Fry on a dry frying pan on both sides.

6. Remove and immediately grease well with water on both sides and cover with a wet towel. (This is to keep them soft).