Free your freezer from last year's berries! Elementary layer cake for tea with frozen cherries

There are definitely berries in your freezer from last summer. It's time to use them, because they will be fresh very soon. You can make a very satisfying and simple puff pastry pie. It will go perfectly with a juicy filling.

The idea of making a puff pastry pie with frozen cherries was published on the Instagram page of food blogger Natalia talli_sun. It's just what you need for tea.

Ingredients:

• puff pastry
• cherries (frozen)
• sugar
• corn starch
• Philadelphia cream cheese
• egg yolk for greasing
• almond petals

Method of preparation:

1. Defrost the dough, cut into rectangles.

2. Put the cherries in a convenient dish.

3. Add sugar.

4. Cook until the cherries are well juiced.

5. Add 1 tbsp of starch.

6. Dissolve in 2 tbsp of water and cook until thick.

7. Grease the dough with cream cheese.

8. Put the cherry on top.

9. Cover with the second half of the dough.

10. Secure the edges by making a few cuts on top.

11. Brush with egg yolk, sprinkle with almond petals.

12. Bake for 15-20 minutes at 180 degrees.