For breakfast and snack: healthy egg roll with cheese, raw vegetables and shrimp

If you're tired of omelets and scrambled eggs, it's easy to make a delicious and healthy egg roll. For the filling, you can use fish, fresh vegetables, greens, and cheese.

The cook shared on Instagram a recipe for a delicious cheese and egg roll with a delicious vegetable filling with cream cheese and shrimp.

Ingredients:

• cottage cheese - 300 g
• eggs - 2 pcs.
• salt, spices, dry garlic, paprika

Filling:

• vegetables
• cream cheese
• shrimps

Method of preparation:

1. Mix the cottage cheese with eggs and beat everything with a blender, add spices. Pour everything on a baking sheet with parchment and bake at 180 C for about 30-40 minutes. It should be browned.

2. Remove from the parchment while still warm, brush with your favorite sauce, add vegetables and toppings as desired.