Cucumbers like McDonalds: how to preserve a vegetable for burgers, shawarma and sandwiches

Every housewife dreams of making McDonalds-style cucumbers in her kitchen, because they are really delicious and go well with any dish. They will be a great addition to shawarma, burgers, simple sandwiches, and much more.

It's time to make your dreams come true and finally, learn how to cook these cucumbers. A food blogger with the nickname bonitavkusnoo helped us with this and described the whole process in detail on her Instagram.

Ingredients

• Cucumbers – 3 kg
• Sugar – 170 gr
• Apple cider vinegar or 6% – 250 ml
• Oil – 100 ml
• Salt – 2.3 tbsp
• Dry garlic – 1 tsp.
• Ground black pepper – 1 tsp
• Turmeric – 3 tbsp
• French mustard – 10 tbsp

Method of preparation

1. Cut the cucumbers into rings of about 3-5 mm.

2. Add all the ingredients to the cucumbers, mix, and leave for 15 minutes.

3. Put the cucumbers on the fire and cook for 15 minutes.

4. Put into sterilized jars and screw on sterilized lids.

5. This amount of ingredients should yield 4 liters of the finished product.