Crab salad in a new way: just two ingredients will change the taste of a familiar dish

If you want to quickly prepare a delicious, hearty, simple salad in 20 minutes, choose crab salad as an option. The peculiarity of this dish is that the taste will change with new ingredients, so don't be afraid to experiment. Remove the heavy rice from the salad and replace it with light Korean carrots, and the dish will sparkle with a completely different, bright, spicy taste.

Cook Victoria ( cook_with_me_at_home ) shared a recipe for a delicious crab salad with breadcrumbs, carrots, and herbs on Instagram.

Ingredients:

• crab sticks - 250 g

• Korean carrots - 250 g
• eggs - 4 pcs.

• corn - 1 b.
• salt, pepper - to taste

• mayonnaise - 2-3 tbsp.

• any greens - 15 g

• croutons

Method of preparation:

1. Boil the eggs.

2. Cut the crab sticks and eggs into cubes and place in a bowl.

3. Add Korean carrots, without liquid, corn, spices, finely chopped herbs, mayonnaise. Mix everything thoroughly.

Sprinkle the salad with breadcrumbs before serving!