Cottage cheese pancakes for breakfast in 10 minutes: the easiest recipe

Pancakes are an ideal breakfast dish, and they can also replace bread, rolls, and pies. After all, they can be served and cooked on different doughs and with different fillings, both sweet and savory.

Cook Yuliia shared on Instagram a recipe for delicious cottage cheese pancakes that will turn out tall and airy.

Ingredients:

• cottage cheese – 120 g

• kefir – 100 ml
• eggs – 1 pc
• flour – 80 g

• baking soda – 1/2 tsp
• sugar – 2 tbsp
• oil – 1-2 tbsp

Method of preparation:

1. Mix cottage cheese with egg and sugar.

2. Pour in the yogurt and mix.

3. Then add the flour and baking soda to the mixture, mix again, and you can fry the pancakes.

4. Heat a frying pan, add oil, and fry them on both sides.