Chocolate muffins in a hurry: how to make a simple dough

Chocolate muffins are a versatile dessert for tea that can be made even when you are short on time. The dough requires just a few simple ingredients and up to 20 minutes of baking. The taste will pleasantly surprise you.

The idea of making chocolate muffins was published on the Instagram page of food blogger Marichka (marichka_gorodetska).

Ingredients:

• milk – 150 g
• eggs – 2 pcs.
• butter – 60 g
• cocoa – 60 g
• sugar – 150 g
• flour – 200 g
• baking powder – 5 g
• chocolate – 100 g

Cooking method:

1. Mix flour, baking powder, sugar, and cocoa in a separate bowl.

2. Mix milk, eggs, and melted butter in a separate bowl.

3. Combine all ingredients, and mix until smooth.

4. Prepare the baking molds, pour the dough into the molds.

5. Bake in the oven for 15-17 minutes at 170 degrees.