Chocolate charlotte: how to prepare the popular apple pie in a new way

If you want to make apple charlotte in a new way, just make the pie with chocolate. It will turn out to be as fluffy and airy as the classic one, and it also rises well.

Food blogger Maryna (marisha_recepti) shared a recipe for chocolate charlotte with apples on her Instagram page.

Ingredients:

• flour - 120 g
• cocoa - 30 g
• sugar - 180 g
• butter - 150 g
• eggs - 3 pcs
• vanilla sugar - 10 g
• baking powder - 2 tsp
• apples - 3-4 pcs

Method of preparation:

1. Add sugar, vanilla sugar and a pinch of salt to the eggs. Beat with a mixer into a fluffy white mass.

2. Add flour with baking powder and cocoa. Mix with a mixer until smooth.

3. Add melted butter. Mix well.

4. Peel and dice the apples and add to the batter. Mix well.

5. Put the batter into the mold. Bake at 170 degrees for 30-40 minutes.