Chicken and prune salad: an unusual combination of flavors and presentation

Chicken and prune salad is a dish that will not leave anyone indifferent. It combines ingredients that ultimately create a unique flavor.

This salad is prepared without the addition of expensive ingredients, and is seasoned with regular mayonnaise, which can be replaced with sour cream or yogurt if desired. The recipe was shared on Instagram by a food blogger with the nickname ann_.and_.food.

Ingredients:

• Hard cheese
• Garlic
• Mayonnaise
• Prunes
• Chicken fillet
• Cucumber
• Eggs
• Nuts
• Sesame seeds

How to cook

1. Grate the cheese on a coarse grater and put it in a deep bowl.

2. Add chopped garlic and mayonnaise. Stir.

3. Put the resulting mass in a salad bowl and press it down with a spoon.

4. Put the pre-soaked and chopped prunes on top. Cover it with a thin layer of mayonnaise.

5. Boil the chicken fillet, let it cool completely and chop it. Put it in a salad bowl and cover with a layer of mayonnaise.

6. Peel the cucumbers, cut them into cubes, put them on the salad and add mayonnaise on top.

7. Grate the boiled eggs and put them on the salad. Make a mayonnaise net.

8. Garnish the salad with chopped nuts and sesame seeds.