27Brownies without flour: how to replace the traditional product
How to replace flour in baking
Source: bbcgoodfood.com
Brownie is a popular chocolate cake. And, of course, the classic version always contains flour. But if you want to make this dessert less caloric, you can replace this ingredient.
The idea of making brownies without flour was published on the Instagram page of food blogger Victoria with the nickname kelbas v. The dough will be very fluffy.
Brownie recipe without flour
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
Ingredients:
- large bananas - 2 pcs.
- eggs - 2 pcs.
- cocoa - 40 g
- baking powder - 1 tsp.
- sugar - 1 tbsp or 10 g of vanilla sugar (optional))
- dark chocolate for decoration - 50 g
Method of preparation:
Ingredients for cooking
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
1. Turn on the oven to 170 degrees.
2. Beat all ingredients (except chocolate) in a blender until completely smooth.
Dough for making dessert
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
3. Pour the dough into a greased baking dish.
Spread the dough into the mold
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
4. Bake for 40 minutes at 170 degrees.
Set to bake
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
5. Put pieces of chocolate on the hot brownie to melt it.
Melt the chocolate
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
6. Spread evenly over the surface.
Ready brownies without flour
Source: Screenshot of the post on the Instagram page of food blogger Victoria with the nickname kelbas v
7. Garnish with freeze-dried fruit.
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