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Better than Vinegret and Dressed herring: budget and extremely tasty beetroot salad

Delicious salad with beets

Source: cookingweekends.blogspot.com

Today we offer you to cook a very simple, but very tasty and nutritious beetroot salad. This budget-friendly dish will win the heart of any food lover.

The recipe for the beetroot salad was shared by a food blogger with the nickname zhuravlina_cooking. On Instagram, she told us how to cook beets in the best way to make the salad even more delicious.

Beetroot salad.

Source: Screenshot from Instagram zhuravlina_cooking

Ingredients

  • Beetroot - 1 pc
  • Canned peas - 150 gr
  • Creamy processed cheese - 2-3 pieces
  • Grated garlic - 2-3 cloves
  • Salt
  • Mayonnaise - 2 tbsp.

Method of preparation

1. Boil or bake the beets (preferably baked) and cut into small cubes.

2. Cut processed cheeses into cubes.

Cut the cheeses.

Source: Screenshot from Instagram zhuravlina_cooking

3. Add the green peas. Mix thoroughly.

Add the peas.

Source: Screenshot from Instagram zhuravlina_cooking

4. Add grated garlic, salt and mayonnaise. Mix.

Mix thoroughly.

Source: Screenshot from Instagram zhuravlina_cooking

Beets and processed cheeses can also be grated. In this case, the consistency of the salad will change, but the taste will remain excellent.

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