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Better than salads: an original beet appetizer for a festive table and for every day

Recipe for a beet appetizer

Source: screenshot from a video on YouTube

Beetroot is a very healthy and budget-friendly vegetable that contains a lot of vitamins and essential minerals. Beetroot can be used to prepare many healthy dishes, from salads to pancakes, sauces, and soups.

What to cook with beets

Cook Olha Matvii shared a recipe for a delicious appetizer made from beets, cheese, feta, and orange on her YouTube channel.

Beets and nuts

Source: instagram.com/cook_with_me_at_home/

Ingredients:

  • Beets – 1 pc

What to cook with beets

Source: pixabay.com

  • Orange – 2 pcs
  • Honey – 1 tsp

Liquid honey

Source: pexels.com

  • Pumpkin seeds – 1 tsp
  • French mustard – 1 tsp
  • Feta – 50 g

Cheese for the dish

  • Pickled onions

Method of preparation:

1. Boil or bake the beets, cool and peel them. Cut into small cubes.

Boiled beetroot for salad

Source: pixabay.com

2. Finely chop the pickled onion.

Pickled onions

Source: screenshot from a YouTube video

3. Cut the oranges in half, scoop out, or remove the flesh with a spoon and cut it into small pieces.

Orange pulp

Source: screenshot from a YouTube video

3. Put these two ingredients in a bowl, season with oil and mustard, and mix. Add the cottage cheese and mix.

Beetroot with oil and mustard

Source: screenshot from a YouTube video

4. Put the mixture in the orange peel and serve!

The finished dish

Source: screenshot from a YouTube video

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