Baked sweet potatoes in the oven: what to add

Sweet potatoes can rightly be called a versatile vegetable. Bake, fry, boil, or combine it with other dishes – whatever your heart desires. But the most important thing is that each of them reveals the sweet potato in a completely different way. The easiest way to prepare it is to bake sweet potatoes with cheese in the oven. When cooked, the vegetable is best combined with Greek yogurt or guacamole sauce.

Food blogger Oksana Kretsul (oksana_kretsul) shared a recipe for baked sweet potatoes with Parmesan cheese and guacamole sauce on her Instagram page.

Ingredients:

• sweet potatoes – 3 pcs.
• Parmesan cheese – 100 g
• olive oil
• salt, pepper
• paprika (sweet or smoked)

Ingredients for guacamole:

• avocado – 1 pc
• lemon juice
• salt
• blue onion
• cherry tomatoes

Method of preparation:

1. Wash and peel the sweet potato. Cut into thin slices.

2. Mix the chopped vegetable with the spices, olive oil, and part of the grated Parmesan cheese. Put on a baking sheet, cover with foil, and bake for about 20 minutes at 200 degrees.

3. When 20 minutes have passed, remove the foil, sprinkle the sweet potatoes with the rest of the Parmesan cheese, and bake for another 5-7 minutes.

4. Meanwhile, prepare the sauce. Peel the avocado and mash it with a fork. Mix with salt and lemon juice.

5. Chop the onion and marinate it separately in apple cider vinegar for 5 minutes. Then rinse under running water and dry with a paper towel. Add to the avocado.

6. Chop the tomatoes and add to the avocado. Stir to combine.