Baked potatoes with cheese: no more doubts about what to serve as a side dish

Are you tired of regular side dishes but don't want fried potatoes? Then this recipe for baked potatoes with parmesan cheese is exactly what you need to satisfy your taste buds. This dish is very easy to prepare, requires minimal effort, and is quite budget-friendly.

A food blogger with the nickname receptuk.ua knows exactly how to make baked potatoes with parmesan so that they impress not only with their taste but also with their appearance. On her Instagram, she also told us what spices to use for this dish.

Ingredients

• potatoes - 6 pcs
• oil - 3 tbsp
• butter - 20 gr
• parmesan cheese - 50 gr
• salt
• pepper
• dry garlic
• paprika

The way of preparation

1. Wash potatoes and cut them in half.

2. Make cuts on each potato similar to those made when slicing mangoes.

3. Melt butter and add it to the potatoes. Add oil and spices.

4. Sprinkle parmesan cheese on the bottom of the mold and roll each piece of potato in it.

5. Place in a preheated 200° oven for 40-50 minutes. Periodically brush with oil that remains in the mold.

6. 10 minutes before the end of cooking, turn the potatoes over with the cuts facing up.