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Wild garlic salad: an incredible spring dish that everyone loves
Wild garlic is a plant familiar to everyone since childhood. The appearance of wild garlic salad on the dinner table has always been associated with the arrival of the long-awaited spring. It's also an unusually delicious dish that you just can't help but love.
A food blogger with the nickname yuliia.senych decided to remind us of the recipe for this incredible salad. On Instagram, she also told us what dressing would go best with it.
Ingredients
- Wild garlic - 150 g
- Boiled eggs - 3 pcs.
- Cucumber - 1 pc.
- Dill
- Green onions
- Salt
- Pepper
- Mayonnaise/yogurt - 1 tbsp.
How to cook
1. Pre-boil the eggs, peel and chop them.
2. Wash the wild garlic, cucumbers and herbs and chop them finely.
3. Combine all the ingredients in a deep bowl and mix well.
4. Season with mayonnaise or yogurt and mix again. If desired, you can season with sour cream.
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